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A service for beverage industry professionals · Friday, March 13, 2026 · 899,124,277 Articles · 3+ Million Readers
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Cabernet Franc News Monitoring

  • Published on 03:08 GMT

    VIK releases rare vertical of its iconic wines

    Chile’s Viña VIK has released a rare vertical of three of its flagship wines as an exclusive box selection for fine wine collectors. Chilean winery Vina VIK has released a rare vertical of three of its flagship wines as an exclusive box selection for …

    Source: The Drinks Business - Neutral
  • Published on Mar 12, 2026

    Light red wines for spring drinking

    Can wine ever be good for you? The question has surely occurred to most of us after a night on the chȃteau de migraine, especially if we’ve read the increasingly dire warnings on alcohol consumption. Still, as with chocolate, a lot depends on what type of …

    Source: The Guardian - Center-left
  • Published on Mar 12, 2026

    Barboursville Vineyards’ Octagon named one of world’s top wines

    Virginia wine has earned increasing recognition in recent years, but its reputation has not always traveled as far or as well as its best bottles deserve. Within the state, great wines have inspired loyalty, pride, and serious respect. Elsewhere, they are …

    Source: C-Ville Weekly - Virginia - Neutral
  • Published on Mar 11, 2026

    On the rack: Jeanette Winterson CBE

    I love wines from Domaine Amirault in Bourgueil and have its Les Quarterons 2022 (£24.99 The Wine Reserve) on the rack, and the La Ferme des Fontaines, which has a daft label with a donkey on it. Cabernet Franc can be sharp and thin, but here you get …

    Source: Decanter - Pending
  • Published on Mar 11, 2026

    DWWA success story: Paris-Simoneau praises medal impact

    Follow us Add us as a preferred source on Google Newsletter Decanter logo black Get the Decanter Newsletter Get our daily fine wine reviews, latest wine ratings, news and travel guides delivered straight to your inbox. You are now subscribed Your …

    Source: Decanter - Pending
  • Published on Mar 11, 2026

    Do I really need to decant my wine? It depends

    There’s a wine bar in Paris where they decant champagne into carafes. I’m not quite sure of the rationale but the carafes are 50cl, which makes for at least two full glasses each — an ideal aperitif. What to decant and when to decant it has always been a …

    Source: The Times - Center-right
  • Published on Mar 11, 2026

    Seven red wines from $18 to $60 to savour at the dinner table

    Lately, some readers, who are dining out less to save money, have been asking for recommendations for higher-quality wines to make their meals at home feel more special. Considering how quickly a $20 bottle of wine can become $60 or more on a restaurant …

    Source: The Globe and Mail - Neutral
  • Published on Feb 25, 2026

    All the medallists from The Global Cabernet Franc Masters 2026

    The Global Cabernet Franc Masters may not be the biggest of our tastings, but it more than makes up for that in quality terms, reports Siobhan Turner MW. THE DRINKS Business Global Masters series starts each year with Cabernet Franc, and it is a glorious …

    Source: The Drinks Business - Neutral
  • Published on Mar 11, 2026

    Indian Spices

    A tasting at LXV Wines in the center of downtown Paso Robles is a very out-of-the-ordinary experience. Paired with Indian spices rather than the usual cheese and crackers, the flavors of LXV’s superb wines are greatly enhanced. Owners Neeta and Kunal …

    Source: Good Times - California - Pending
  • Published on Mar 11, 2026

    Fast food and wine can go together

    Life is usually hectic. So often, a drive through McDonalds, Taco Bell or Wendy’s or takeout from a favorite Mexican or Oriental restaurant becomes the dinner of choice between school concerts, dance lessons, volleyball games, track meets and general …

    Source: Tribune Chronicle - Ohio - Neutral
  • Published on Mar 11, 2026

    EU trade deal puts Brazil’s wine sector on alert

    Brazil’s wine industry is raising concerns over progress in the trade agreement between Mercosur and the European Union. The deal will gradually eliminate the current 27% tariff on European wines within up to 12 years, a move that companies and industry …

    Source: Valor International - Neutral
  • Published on Mar 11, 2026

    The good-value French river cruise of quaint towns, châteaux and no crowds

    With fine wines and hearty French cuisine served en route, this is a tranquil way to enjoy the Loire Each morning, I woke to the glow of light on the Loire. As the river’s banks are a popular route for cyclists, the towpaths provided a gentle moving …

    Source: The i paper - Neutral
  • Published on Mar 10, 2026

    Maltz Auctions to auction 50K cases of wine, liquor

    The Blueprint: Maltz Auctions based in Central Islip is auctioning over 50,000 cases of wine and liquor. The auction features inventory from Apollo Fine Wine and Spirits operation. Bidding opens March 12 and is limited to New York State Liquor Authority …

    Source: Long Island Business News - New York - Pending
  • Published on Feb 13, 2026

    What makes Cabernet Franc New York’s rising star wine? Grand tasting reveals

    Cabernet Franc was once again the star of the show during a grand tasting at the Prince George Ballroom in Manhattan on Feb. 3. The gathering was held to help generate more interest and momentum in the Cab Franc Forward initiative, and according to …

    Source: Penn Live - Pennsylvania - Center-left
  • Published on Feb 13, 2026

    Cabernet Franc on track to become the official grape variety of New York State

    The authorisation of Cabernet Franc as the “flagship wine grape of New York” is “very close”, with one Finger Lakes producer telling db it could happen “within the year”. Sarah Neish reports. During Wine Paris this week, a middle-aged French gentleman …

    Source: The Drinks Business - Neutral
  • Published on Mar 10, 2026

    Master Winemaker 100: Cynthia Ortiz

    The winemaker at Chile’s Viña La Rosa features in this year’s Master Winemaker 100 guide. She tells db about wishing the world of wine was less elitist, designs on Kilamanjaro and learning from her dog, Meru. Cynthia Ortiz in the cellar. Cynthia Ortiz …

    Source: The Drinks Business - Neutral
  • Published on Mar 6, 2026

    Harvest update from Alto Estate

    Harvest 2026 We officially started harvest at Alto Estate in the 3rd week of February 2026. Our Merlot and Cabernet Franc grapes have now been safely brought into the cellar, including the very first harvest from our young Cabernet Franc vineyards, our …

    Source: South African Wine News - Pending
  • Published on Mar 9, 2026

    Here's the secret code on your wine label that changes everything

    You probably know that a Burgundian Chardonnay is going to taste different than a Bulgarian Chardonnay. And while climate, soil and the methods used to farm and craft that Chardonnay will shape the final product, so too will the little number that’s …

    Source: South African Wine News - Pending
  • Published on Mar 6, 2026

    Message in a bottle: The delicate alchemy of Black Birch Vineyard

    By Monte Belmonte For the Valley Advocate   Western Mass. is known for a lot of things. Colleges. Asparagus. Apples. Lesbians. Basketball. But wine? Not as of yet. Beer? For sure. With stalwarts like Berkshire Brewing Company, The Northampton Brewery and …

    Source: Valley Advocate - Massachusetts - Left-wing

03 days 19:41:39

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